The Chipper

from $50.00

Standard OR Gift package of 8 large, soft baked cookies.

Our founder’s favorite! Fill a crisp, crumbly cookie with Guittard chocolate chips, freshly ground Coava espresso, and rice crisps, and top it with marshmallow and a chocolate-coated espresso bean. That’s the Chipper. The espresso kicks up the chocolatey goodness, the gooey toasted marshmallow adds texture and sweetness, and...your mouth is watering, isn’t it?

Made with the best ingredients available and packaged with love in San Francisco.

Cookie Count:
Gift Packaging:
Quantity:
Add To Cart

Allergies & Ingredients

Chipper –

Organic Flour (Wheat, Barley), Unsalted Butter (Pasteurized Cream) (Milk), Semi-Sweet Chips (Sugar, Cacao Beans, Cocoa Butter, Sunflower Lecithin And Vanilla), Organic Brown Sugar, Organic Unbleached Pastry Flour (Wheat), Organic Free Range Eggs, Cocoa Rice Crisps (Rice, Sugar, Cocoa, Canola Oil, Salt, Caramel Color, Natural Flavor, Rosemary Extract (antioxidant), Vitamins And Minerals), Vegan Marshmallows (Tapioca Syrup, Cane Sugar, Filtered Water, Tapioca Starch, Carrageenan, Soy Protein, Natural Vanilla Flavor) (Soya), Dark Chocolate Covered Espresso Bean (Bittersweet Chocolate (Sugar, Chocolate Liquor, Cocoa Butter, Soy Lecithin, Vanilla Extract), Roasted Arabica Coffee, Confectioners Glaze) (Soya), Egg Yolk, Pure Vanilla Extract, Espresso, Baking Powder, All Natural Sea Salt, Baking Soda. Contains: Wheat, Barley, Milk, Eggs, Soy.

F & B Bakes’ products are made by hand using shared equipment, which processes dairy, peanuts, soy, tree nuts and wheat. If you have a severe allergy, please know that while we do our best to prevent cross-contamination, we are not an allergy-free bakery.

Caring for your Cookies

Our cookies contain no added preservatives, so they’re at their best when fresh (just like you). Store in an airtight container, either at room temperature or in the refrigerator, for up to 5 days. Sharing is encouraged.

We recommend you try these cookies heated! Microwave for up to 15 seconds or heat at 350ºF for a few minutes.

For optimal freshness and flavor, we recommend freezing any cookies you don’t plan to get to right away. When ready to eat, you may remove from the freezer and heat cookies at 375ºF for 5 minutes or until warm and gooey.